Mark Kassis and Terry Lowman, Co-Owners

Calzone- stuffed pizza!

Family Banquet Room-- up to 70 guests. CIAO BABY!

Our bread ready to go into the brick ovens. FRESH!

Main Dining room. Perfect for familys & dates.

Aged Black Angus Beef. The best quality you'll find!

Shrimp Scampi... garlic butter and shrimp. Yum!

Our upper level dining. Perfect with a bottle of red wine!

Where you'll be greeted by one of our smiling hosts!

The Pasta Kitchen

Mark, the owner, showing off the food!

Our Almost Famous CAJUN pasta... My Mothers Recipe! Thanks mom!