Special Events Menu

Appetizers

Fried Chicken Ravioli

Ravioli stuffed with chicken & cheese, gently fried then rolled in Romano cheese. $7.95

Fried Artichoke & Spinach Ravioli

Ravioli stuffed with Artichoke, spinach and cheese, fried and rolled in Romano cheese. $7.95

Sun Dried Tomato Bruschetta

Crusty Italian bread baked with pesto, sun-dried & fresh tomatoes with smoked Mozzarella $7.95

Mozzarella Sticks

We make them ourselves! Served with tomato sauce for dipping. $7.95

Calamari Fritti Rings

Small squid cut into rings, dipped in buttermilk & flour, then gently fried. $7.95

Herb Cheese Bread

Italian bread baked with herbs and melted mozzarella. Served with side of tomato sauce for dipping. $4.95

Italian "Poo Poo" Platter

A combination of mozzarella sticks, toasted chicken ravioli, herb cheese bread and Calamari Rings. $10.95

Fresh Pasta

Served with a basket brimming with freshly baked breads and Lucullan’s garden salad.

Luc’s "Handmade" Lasagna

Layers of handmade pasta, tomato sauce, cheeses and sausage, topped with melted mozzarella cheese. $15.95

Country Chicken Ravioli

Fresh ravioli stuffed with chicken and cheese. Choose tomato or Alfredo sauce. $15.95

Cajun Pasta

Shrimp, crab, whitefish and ham simmered in Cajun spiced cream sauce. Tossed with Barilla linguine. $18.95

Linguine Ai Frutti Di Mare

Crab, scallops and whitefish tossed with Barilla linguine, herbed butter and Pecorino Romano cheese. $18.95

Portobello Ravioli

Ravioli stuffed with mushrooms simmered in a Three-Cheese Sauce (Gorgonzola, Fontina and Pecorino Romano cream sauce) and topped with grilled Portobello mushrooms. $17.95

Louisiana Linguine

Iowa sirloin tips, sauteed with mushrooms, onions, bacon, Genoa salami, in a cajun cream sauce. Tossed with Barilla linguine $17.95

Penne with Fresh Sage Sausage and Sun Dried Tomatoes

Barilla semolina penne tossed with fresh sage sausage and sun dried tomatoes in a light "spicy" tomato sauce with a splash of cream. $15.95

Paglia e Fieno

Spinach and egg noodles simmered with garlic, bacon, Genoa Salami in a rich Romano cheese cream. $15.95

From the Grill

Served with a basket brimming with freshly baked breads and Lucullan’s garden salad.

Fired seared Steaks

Served with your choice of mashed potatoes, or linguine with tomato sauce OR Alfredo sauce.

Small Iowa Sirloin

(6 ounces) $16.95

Regular Iowa Sirloin

(12 ounces) $19.95

Luc’s Special

Salmon Piccata

Fresh salmon sauteed with lemon butter, garlic & capers, served with risotto & vegetable medley. $18.95

Italian House Specialties

Served with a basket brimming with freshly baked breads and Lucullan’s garden salad.

Chicken Parmesan

Chicken baked with Parmesan, tomato sauce and melted mozzarella cheeses. Served with a side of spaghetti with tomato sauce. $16.95

Adriatic Shrimp with Penne

Plump shrimp with a country blend of sun dried tomatoes, Italian parsley, fresh garlic and cracked pepper flakes tossed with penne pasta and a splash of cream. $18.95

Eggplant Lucullan’s

Eggplant layered with cheeses and spinach and baked with tomato sauce. Served with linguine and tomato sauce. $16.95

Dolci

(Desserts)

Torta di Carote

Italian spiced carrot cake. $5.95

Bombe aux Trois Chocolats

Chocolate mousse in a chocolate cake dome topped with homemade chocolate sauce and whipped cream. $8.95

Chocolate Praline Cheesecake

Our heavenly cheesecake served with a chocolate praline sauce. $5.95